This is a list of American foods and dishes. There are a few foods that predate colonization, and
the European colonization of the Americas brought about the introduction of a large number of new ingredients and cooking styles. This variety continued expanding well into the 19th and 20th proportional to the influx of immigrants from additional foreign nations. There is a rich diversity in food preparation throughout the United States.
This list is not exhaustive, nor does it cover every item consumed in the U.S., but it does include foods and dishes that are common in the U.S., or which originated there.
American foods
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- American Chinese cuisine
- Biscuit (and Biscuits and gravy)
- Bread
- Ammonia cookie
- Cuisine of Antebellum America
- Apple butter
- Apple sauce
- Baked potato
- Barbecue (see below for specific types)
- Bear claw
- Beef Manhattan
- Blue cheese dressing
- Blue-plate special
- Bookbinder soup
- Breakfast burrito
- Brunswick stew
- Buffalo burger
- Buffalo wing
- Bull roast
- Burnt ends
- Butter cookie
- Cajun cuisine
- Calf's liver and bacon
- Carne pizzaiola[citation needed]
- Carolina style
- Celery Victor
- Cheese dog
- Cheese fries
- Cheesesteak
- Chicago-style pizza
- Chicken à la King
- Chicken and waffles
- Chicken Divan
- Chicken fingers
- Chicken French
- Chicken fried bacon
- Chicken fried steak
- Chicken nugget
- Chicken parmigiana
- Chicken sandwich
- Chili con carne
- Chili dog
- Chimichanga
- Chips and dip
- Dark chocolate
- Milk chocolate
- White chocolate
- Chocolate chip cookies
- Choco pie
- Chowder
- City chicken
- Clam cake
- Clam chowder
- Coleslaw
- Cordon bleu
- Corn chowder
- Corn dog
- Corn flakes
- Corn relish
- Corned beef
- Cornish game hen
- Cowboy beans
- Crab cake
- Creamed corn
- Creamed eggs on toast
- Deviled crab
- Deviled egg
- Domesticated turkey
- Doughnut
- Drunken chicken
- Eggo
- Eggs Benedict
- Eggs Neptune
- Energy bar
- Engastration (e.g., Turducken)
- Fajita
- Fortune cookie
- French dip
- Fried chicken
- Fried fish
- Fry sauce
- Frybread
- Garden salad
- German chocolate cake
- Goulash
- Greek-American cuisine
- Green bean casserole
- Grits
- Hamburger
- Hangtown fry
- Haystack
- Hog fry
- Home fries
- Hot chicken
- Hot chicken sandwich
- Ice cream cake
- Italian-American cuisine
- Italian beef
- Italian dressing
- Jell-O
- Jerky
- Juba
- Liver and onions
- Lobster Newberg
- Lobster roll
- London broil
- Lorna Doone
- Macaroni and cheese
- Macaroni salad
- Maple bacon donut
- Maraca pie
- Mashed potato
- Mashed pumpkin
- Meatcake
- Meatloaf
- Milk toast
- Milkshake
- Mission burrito
- Mozzarella sticks
- Muffuletta
- Mulligan stew
- Onion ring
- Oreo
- Oysters Rockefeller
- Pancakes
- Pasta salad
- Pastrami
- Patty
- Peanut butter
- Pemmican
- Pepperoni
- Pickled cucumber
- Pigs in blankets
- Pizza strips
- Ploye
- Pop-Tarts
- Popcorn
- Popover
- Poppyseed muffin
- Pork and beans
- Potato salad
- Potato skins
- Potato wedges
- Potatoes O'Brien
- Protein bar
- Pulled pork
- Pumpkin pie
- Rabbit pie
- Ranch dressing
- Reuben sandwich
- Ribs
- Rolled oyster
- Russian dressing
- Russian tea cake
- Salisbury steak
- Sandwich
- Sausage gravy
- Scampi
- Scrapple
- Seafood cocktail
- Senate bean soup
- Slinger
- Sloppy joe
- Smelt
- Sonofabitch stew
- Soul food
- Sour cream
- Squab
- Steak
- Steak sandwich
- Steak sauce
- Steamed clams
- Steamed ham
- Stuffed ham
- Stuffed peppers
- Stuffed zucchini
- Succotash
- Surf and turf
- Swiss steak
- Tetrazzini
- Cuisine of the Thirteen Colonies
- Thousand Island dressing
- Toaster Strudel
- Tomato compote
- Tuna casserole
- Turducken
- Thanksgiving turkey
- Vichyssoise
- Waffle
Breads
Cheeses
- American cheese (technically a processed cheese)
- Bergenost
- Cheddar cheese (Orange cheddar is used the most within Americans)
- Colby (as well as the blend Colby-Jack)
- Cottage cheese
- Cream cheese
- Monterey Jack (and used in pepper jack cheese)
- Mozzarella (commonly used as string cheese)
- Swiss cheese
- Velveeta (brand name of a common processed cheese)
Desserts
Rice dishes
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- American fried rice
- Calas
- Charleston red rice
- Chicken bog
- Dirty rice
- Glorified rice
- Gumbo
- Hawaiian haystack
- Hokkien fried rice
- Hoppin' John
- Jambalaya
- Rice and gravy
- Shrimp Creole
- Spanish rice
- Yeung Chow fried rice
Sandwiches
Sausages
- Andouille
- Bologna sausage
- Breakfast sausage
- Chaudin
- Chorizo
- Goetta
- Half-smoke
- Hot dog
- Italian hot dog
- Kielbasa (sometimes called Polish sausage, or Polska kielbasa)
- Lebanon bologna
- Maxwell Street Polish
- Polish Boy
- Salami
- Vienna sausage
General items
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This includes general areas of food interest relating to the United States.
- Barbecue in the United States
- Pizza in the United States
- History of the hamburger in the United States
- New American cuisine
- Roadkill cuisine
- Native American cuisine
- Tex-Mex
- Thanksgiving dinner
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